Benjamin Breton’s barbecue
For Sunday evenings during the summer season, chef Benjamin Breton offers a menu of dishes prepared exclusively on the barbecue at Bistrot de Madeleine.
Edouard Amoiel
Renovation planned at Lipp
Geneva’s favorite brasserie plans to close early next year for a makeover.
Romain Paillereau’s “Insolites
Romain Paillereau, star chef at the Trois Tours restaurant in Bourguillon, offers unusual meals in unusual surroundings.
A summer at W Verbier
W Verbier announces exclusive new features for the summer season!
Renovation at Flocons de Sel
Chef Emmanuel Renaut and his wife Kristine announce the closure of Le Flocons de Sel in Megève for renovation.
Guillaume Cottancin at Yannick Alléno’s
Renowned photographer Guillaume Cottancin invites us to discover his latest photo shoot in Monaco with chef Yannick Alleno.
Yannick Alléno… And two in Monaco
Following on from his Pavyllon gourmet counter, chef Yannick Alleno will soon be opening L’Abysse in Monaco’s Hôtel Hermitage.
Hôtel Bristol in summer mode
Hotel Bristol, Geneva, announces the launch of its new summer dining concept: Quartiers d’été – Summer Food Court by Bristol.
Transalpine happiness at Ciro’s
No need to resist! Let’s succumb to transalpine creations at Ciro Trattoria Gourmet with this new Reel.