Yves Camdeborde on the radio
Watch chef Yves Camdeborde on France Inter in Nagui’s “La Bande Originale” program.
Edouard Amoiel
Berthaudin tasting
For its second edition, Berthaudin once again invites you to its Grande Dégustation.
Granite opens Boubalé
Israeli chef Assaf Granit opens a new restaurant in the brand-new Le Grand Mazarin hotel.
Social Smood
Delivery company Smood is reviewing its social policy in favor of its drivers.
Bérangère Loiseau President
Bérangère Loiseau is appointed Chairman and CEO of the Bernard Loiseau Group.
Naturally yours
The Natürlich restaurant on rue de la Coulouvrenière is once again shining with a winning trio. Well-prepared dishes, sharp service and an outstanding wine list.
Le Café de la Plage
A sweet moment of happiness at chef Jacopo Romagnoli’s gourmet table at Café de la Plage.
Black Wheat
Give in to gourmet temptation with the new Breizh Dog crepe from the Blé Noir creperie.
Célia Nicaise
Let’s head for Chez Piaf and meet its manager, Célia Nicaise.