Jewel Rholam at Inda-Bar

A young sommelier in search of new discoveries, yes, but also and above all in charge of wines at theInda-Bara lover of Burgundy, flavors and pairings, that’s Jewel Rholam. After discovering the exciting world of catering in a family setting, he quickly realized that his preference was for wine. He cut his teeth in establishments such as La Chèvre d’Or, Louis XV and La Môme, before moving to Geneva in 2022.

Since then, he’s been proud to work at Inda Bar, an Indian fusion restaurant where the challenge is to introduce wine to finely spiced dishes. With over 1,000 wines on the menu, whether you’re looking to sample a great wine or discover a rising star, Jewel Rholam will help you make the right choice. Trust him and let yourself be carried away.