Mamamia Sandwich

Fast Good

Mamamia Sandwich

Edouard Amoiel

Edouard Amoiel

16 mars 2023

For this week’s Fast Good, why not head to La Terrassière to say hello to Clarisse Pitton at Organy. She greedily proposes a colorful sandwich ... Mamamia Sandwich

For this week’s Fast Good, why not head to La Terrassière to say hello to Clarisse Pitton at Organy. She greedily proposes a colorful sandwich featuring goat’s cheese from the Vaud farm La Capricieuse, eggplant confit, pesto from Vitalia, crunchy salad… all between two slices of natural sourdough bread from the PtitDejOlit bakery. Enjoy your meal.

Order
News

Latest news

Cambridge House is reborn in Mayfair
Food News
Food News

Cambridge House is reborn in Mayfair

Across from Green Park, the former aristocratic mansion is poised to enter a new era. Auberge Collection will make its London debut there, while Major Food Group will take over the kitchens.

After “Dorian,” Japan Makes Its Debut in Notting Hill
Food News
Food News

After "Dorian," Japan Makes Its Debut in Notting Hill

Australian restaurateur Chris D’Sylva, who previously founded Dorian in London, is opening a permanent restaurant that combines two Japanese concepts. Just a short walk from Notting Hill Gate, Nakimushi features a ramen bar on the ground floor and, upstairs, a more relaxed Japanese dining experience.

Fabbrica Pasta: The Next Chapter
Food News
Food News

Fabbrica Pasta: The Next Chapter

After nearly ten years at the helm of Fabbrica Pasta, Enzo Cianci is handing the restaurant over to two young chefs. The chef is now setting up a workshop entirely dedicated to the artisanal production of pasta.