La Micheline: a gourmet moment

La Micheline: a gourmet moment

Edouard Amoiel

Edouard Amoiel

11 septembre 2024

It was during a wonderful outdoor lunch that we once again set our place settings at La Micheline.

Andres Arocena never seems to run out of inspiration. Over time, he continues to juggle local gastronomy with Iberian inspiration. A clever culinary mix that puts La Micheline in Geneva’s food scene. For a new radio feature with Sophie Gaillard on Radio LacOn the occasion of a new radio interview with Sophie Gaillard on Radio Lac, let’s meet the enthusiastic team around an undeniably talented chef, comfortably seated on the restaurant’s magnificent terrace…

{%ALT_TEXT%}
The Micheline terrace ©Clément Perrin / PAW!