This is the story of three young gourmands who decided to enter the wonderful (and perilous) world of entrepreneurship. Three young people who have just opened at 14 boulevard George-Favon a little counter filled with good sandwiches, generous salads, tasty meatballs with tomato sauce and delicious desserts. We’ll be talking more about the exceptional tiramisu in a future issue, but in the meantime, let’s get to know Charlotte de Benedetti, Charlotte Hennessy and Romain Bortolloti at Comptoir du Boulevard during Radio Lac’s gastronomic chronicle.

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