After La Maison du clan Arakel and Ferme Saint-Amour, it would seem that the ski resort of Crans-Montana has gastronomy on the rise. After Cine Città, Osteria Zaza and Taquería Los Cuñados of Eaux-Vives, Anthony Castrilli inaugurates a second Mexican establishment on the heights of the Valais resort. A mountain version of Taquería,” he explains by telephone, before continuing. “We wanted to bring a bit of Mexico to Crans-Montana, in a festive yet reasonable atmosphere. The food entrepreneur took over the arcade that formerly housed Dédé Le Bar and completely refurbished the premises, creating a lively space with a Latin vibe. If you feel like it, the team will be waiting for you from 3pm for a crazy après-ski where you can enjoy raclette tacos and tequila mulled wine. Anthony has thought of everything, with a Sunday Mexican brunch also on the agenda. Beautiful road Meson Los Cuñados.
