On Monday, the Michelin Guide announced that the three-starred La Bouitte restaurant had lost a star. Run by chefs René and Maxime Meilleur – father and son respectively -, La Bouittenestled in the Alps on the “Trois-Vallées ” ski area , had been awarded its third star in 2015, becoming the only “ski” restaurant to have received the prestigious distinction. What to say in the face of such news… words are not enough to express the unimaginable dismay faced by the Meilleur family. A close-knit family, local men rooted in their Savoie roots, I met them at the time for an article in the newspaper Le Temps. Cooks with beautiful souls, showcasing their beloved region of France through elegant cuisine. We offer them our support…

News
Latest news

