From Alberta to Yokon, Alabama to Wyoming, Anguilla to Turks and Caicos, the jury for the 50 Best jury votes for its favorite culinary experiences. After more than two decades of publishing its global ranking, and following the success of regional lists in Asia, Latin America, the Middle East and North Africa, the organization behind the 50 Best portfolio is dedicating a special ranking to the USA, Canada and parts of the Caribbean. Later in the year, a live event program and awards ceremony will take place, during which the new annual gastronomic guide will be unveiled, culminating in the announcement of the best restaurant in North America 2025. This initiative will help consolidate the 50 Best ranking as the ultimate global benchmarks for the best hospitality experiences, inspiring gourmets in North America and around the world to discover new destinations, cuisines and talents.
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