Kara Chiki Sando

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Kara Chiki Sando

Edouard Amoiel

Edouard Amoiel

03 mars 2023

This week, let's get back on the road to a brand-new Confederation Centre to taste Ivalu Acurio and Yoss Kakinuma's new spicy chicken sando at Sando in the heart of the Spoon Food Hall.

This week, let’s get back on the road to a brand-new Confederation Centre to taste Ivalu Acurio and Yoss Kakinuma’s new spicy chicken sando at Sando in the heart of the Spoon Food Hall. Between two fluffy, toasted shoku buns, a piece of fried chicken begs to be savored. Accompanied by a lightly spiced Korean-style gochujang sauce, a few dashi cucumber pickles, homemade coleslaw and a must-have spicy mayonnaise, just one bite of this Sando will have you roaring with delight.

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