Mattia Baldissara, a new face in Carouge
Do you know the Tablard ? À On the corner of rue Saint-Joseph, this friendly restaurant has the end of its nose in October 2024 and is already a real success. Meet the man who brings the restaurant to life with his lilting accent straight from Milan! Mattia’s passion for catering goes back to his university days. A real ball of energy, he got his start in a well-known Trattoria à Milan, where he ended up as manager. During his thirteen years with the establishment, his love of the trade confirmed à through customer interaction, dynamics and variability.
He arrives with his family in our beautiful city of Calvin in the midst of a health crisis. Eager to work, he began his career in Geneva à Osteria La Bottega to continue in a neighborhood bistro à Florissant. It was in 2022 that he met Martin Burrus, the owner of Le Tablard. The alchemy worked, and Mattia played an important part in the success of the company. à development of the project: work à the creation of the concept. The future director of the restaurant is not only present in the dining room, he has also been a pillar of the restaurant from the outset.
The future of Le Tablard is full of surprises. Ideas abound: evenings à theme evenings, brunch ideas, but we’re especially looking forward to spring, when the terrace will open to welcome even more curious visitors. So, if you’re So, if you’re passing through Vieux-Carouge, take a trip to Le Tablard and let Mattia’s advice tempt you – you won’t be disappointed!
