Serge Labrosse’s guinguette

Serge Labrosse’s guinguette

Edouard Amoiel

Edouard Amoiel

11 mai 2024

At his La Chaumière restaurant in Troinex, chef Serge Labrosse launches his summer guinguette entitled "Grilled meats and tomatoes".

Open every day for lunch and dinner, and closed only on Sunday evenings, chef Serge Labrosse’s summer guinguette at La Chaumière is the perfect opportunity to spend some quality time with the family, while enjoying tasty cuisine on the terrace. With his new Provençal-style decor, the Michelin-starred chef aims to break with gastronomic codes by offering his guests a relaxed, accessible concept. Whether you’re looking for a sunny lunch or a gourmet break in the open air, the guinguette offers a wide selection of grilled meats and fish, tomatoes and homemade purée at your discretion, all accompanied by a choice of wines pre-selected by head sommelier Aloïs Lachaux. For fans of Serge Labrosse’s gourmet cuisine, the Michelin-starred restaurant is of course still open, with its dedicated culinary formula.

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