{"id":23354,"date":"2024-10-02T20:43:29","date_gmt":"2024-10-02T18:43:29","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/back-to-bar-corner\/"},"modified":"2025-11-29T06:28:07","modified_gmt":"2025-11-29T05:28:07","slug":"back-to-bar-corner","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/radio\/back-to-bar-corner\/","title":{"rendered":"Back to Bar Corner"},"content":{"rendered":"&#13;\n<div>&#13;\n<div>&#13;\n<p class=\"ydp3a76d3d1yiv3278806018ydpff267dffyiv9786202211ydp461f1651yiv7764761733ydp41823114yiv2164661954ydpd333bffcyiv2273007892msonormal wp-block-paragraph\">After announcing the arrival of two new chefs in last week&#8217;s Food News, we had to pay a courtesy call on the entire team at Le Coin du Bar. <a href=\"https:\/\/www.aucoindubar.ch\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>Bar Corner<\/strong><\/a>. During my column on <g id=\"gid_2\"><g id=\"gid_3\">Radio Lac<\/g><\/g> alongside Sophie Gaillard, (re)discover this Geneva-born bistro which recently decided to share its French culinary space with a few transalpine touches. A happy culinary marriage that&#8217;s well worth the detour.  <\/p>&#13;\n<\/div>&#13;\n<\/div>&#13;\n\r\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\r\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.instagram.com\/reel\/DAnYPK2oZlv\/?utm_source=ig_web_copy_link&amp;igsh=MzRlODBiNWFlZA==\" target=\"_blank\" rel=\"noreferrer noopener\">Play<\/a><\/div>\r\n<div> <\/div>\r\n<\/div>\r\n<div>\r\n<figure id=\"attachment_12475\" aria-describedby=\"caption-attachment-12475\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-12475 size-large\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/AU-COIN-DU-BAR-copie-1032x1440.jpg\" alt=\"{%ALT_TEXT%}\" width=\"1032\" height=\"1440\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/AU-COIN-DU-BAR-copie-1032x1440.jpg 1032w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/AU-COIN-DU-BAR-copie-358x500.jpg 358w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/AU-COIN-DU-BAR-copie-300x419.jpg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/AU-COIN-DU-BAR-copie-600x837.jpg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/AU-COIN-DU-BAR-copie-900x1256.jpg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/AU-COIN-DU-BAR-copie-1200x1674.jpg 1200w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/AU-COIN-DU-BAR-copie-1600x2232.jpg 1600w\" sizes=\"auto, (max-width: 1032px) 100vw, 1032px\" \/><figcaption id=\"caption-attachment-12475\" class=\"wp-caption-text\">Nathan Cavadini, Steve Ruffer and Filiberto Bresciani<\/figcaption><\/figure>\r\n<\/div>\r\n","protected":false},"excerpt":{"rendered":"<p>With two new chefs behind the stoves, the entire Coin du Bar team welcomes us for a wonderful Franco-Italian lunch.<\/p>\n","protected":false},"author":4,"featured_media":23356,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Back to Bar Corner | Restaurant | Edouard Amoiel","description":"With two new chefs behind the stoves, the entire Coin du Bar team welcomes us for a wonderful Franco-Italian lunch."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[413],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-23354","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-radio"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/23354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=23354"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/23354\/revisions"}],"predecessor-version":[{"id":23359,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/23354\/revisions\/23359"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/23356"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=23354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=23354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=23354"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=23354"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=23354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}