{"id":23246,"date":"2024-11-07T16:14:23","date_gmt":"2024-11-07T15:14:23","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/bao-canteen-opens-in-lille\/"},"modified":"2024-11-07T16:14:23","modified_gmt":"2024-11-07T15:14:23","slug":"bao-canteen-opens-in-lille","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/bao-canteen-opens-in-lille\/","title":{"rendered":"Bao Canteen opens in Lille"},"content":{"rendered":"<div>\n<p class=\"ydpbbee450dyiv5977982517msonormal\">David Davinroy and his team will inaugurate the first <a href=\"https:\/\/www.baocanteen.com\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>Bao Canteen<\/strong><\/a> in Lille (6 rue Faidherbe, Lille) on November 14 and 15. If you&#8217;re heading for the north of France, be sure to check them out. For the founder, two new French addresses have been approved and will be unveiled soon! Geneva fans should rejoice, as there are still a few dates available for end-of-year events, as well as the privatization of the secret room dedicated to baos and karaoke. What&#8217;s more, an exclusive Christmas evening is in the pipeline with chef Xavier Marionneau (ex-chef of Anne Sophie Pic). Can&#8217;t wait!     <\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>After opening his Taiwanese canteen in Geneva, Bao Canteen founder David Davinroy launches his franchise in Lille.  <\/p>\n","protected":false},"author":4,"featured_media":23249,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Bao Canteen opens in Lille | Restaurant | Edouard Amoiel","description":"After opening his Taiwanese canteen in Geneva, Bao Canteen founder David Davinroy launches his franchise in Lille."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-23246","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/23246","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=23246"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/23246\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/23249"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=23246"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=23246"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=23246"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=23246"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=23246"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}