{"id":23235,"date":"2024-11-06T08:30:33","date_gmt":"2024-11-06T07:30:33","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/pablo-nedelec-launches-vins-vibrants\/"},"modified":"2024-11-06T08:30:33","modified_gmt":"2024-11-06T07:30:33","slug":"pablo-nedelec-launches-vins-vibrants","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/service-food\/pablo-nedelec-launches-vins-vibrants\/","title":{"rendered":"Pablo Nedelec launches Vins Vibrants"},"content":{"rendered":"<div>\n<p class=\"ydpbbee450dyiv5977982517msonormal\">Following Pablo&#8217;s Instagram account is an invitation to discover the world of wine and meet those who work in it. After working at Le Passeur de Vin for almost 7 years, Pablo Nedelec has decided to set up his own business, distributing wines in Geneva with his new company <a href=\"https:\/\/vinsvibrants.com\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>Vins Vibrants<\/strong><\/a> aimed at both individuals and professionals in the sector. He offers wines with the values that correspond to him, in other words, grapes grown without synthetic chemicals, with indigenous yeasts and free from any intensive winemaking process. Without being an extremist, Pablo Nedelec likes big bottles, but above all favors respect for the earth and nature, with a range of wines perfect for cellaring and aging. A dozen winemakers have already signed up, and the aim is to expand to 25 estates by the end of the year. Expect to find wines from Burgundy, Champagne, Piedmont and the Loire. Happy trails&#8230;      <\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-13046\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/11\/PABLO-NEDELEC-1-1080x1440.jpg\" alt=\"Pablo Nedelec\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/11\/PABLO-NEDELEC-1-1080x1440.jpg 1080w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/11\/PABLO-NEDELEC-1-375x500.jpg 375w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/11\/PABLO-NEDELEC-1-300x400.jpg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/11\/PABLO-NEDELEC-1-600x800.jpg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/11\/PABLO-NEDELEC-1-900x1200.jpg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/11\/PABLO-NEDELEC-1-1200x1600.jpg 1200w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/11\/PABLO-NEDELEC-1-1600x2133.jpg 1600w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Pablo Nedelec, former consultant to the Passeur de Vin winery, sets up his own wine distribution company, Vins Vibrants.<\/p>\n","protected":false},"author":4,"featured_media":23238,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Pablo Nedelec launches Vins Vibrants | Restaurant | Edouard Amoiel","description":"Pablo Nedelec, former consultant to the Passeur de Vin winery, sets up his own wine distribution company, Vins Vibrants."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[439],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-23235","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-service-food"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/23235","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=23235"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/23235\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/23238"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=23235"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=23235"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=23235"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=23235"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=23235"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}