{"id":22997,"date":"2024-04-17T16:42:20","date_gmt":"2024-04-17T14:42:20","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/il-mirtillos-puntarelle\/"},"modified":"2025-11-29T06:22:39","modified_gmt":"2025-11-29T05:22:39","slug":"il-mirtillos-puntarelle","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-entry\/il-mirtillos-puntarelle\/","title":{"rendered":"Il Mirtillo&#8217;s Puntarelle"},"content":{"rendered":"&#13;\n<p class=\"wp-block-paragraph\">You&#8217;d think it would be easy to &#8220;simply&#8221; mix dressing with salad leaves. But it&#8217;s not! It&#8217;s actually quite an art, requiring a unique know-how, a question of culinary precision that&#8217;s within everyone&#8217;s reach. The preparation of puntarelle is no exception. <strong><a class=\"\" href=\"https:\/\/www.il-mirtillo.ch\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\" data-cke-saved-href=\"https:\/\/www.il-mirtillo.ch\">Il Mirtillo<\/a><\/strong> chef Vincenzo Concolino excels in this area, combining the still slightly crunchy chicory with a lemon and anchovy vinaigrette. It&#8217;s served in sharing mode in the middle of the table, accompanied by a tartare of seriole or vitello tonnato. With Paolo Venezian still at the helm of this typically Genevan transalpine institution, spring looks set to be an auspicious one.      <\/p>&#13;\n<p>\u00a0<\/p>&#13;\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-9672\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/IL-MIRTILLO-1080x1440.jpg\" alt=\"Il Mirtillo\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/IL-MIRTILLO-1080x1440.jpg 1080w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/IL-MIRTILLO-375x500.jpg 375w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/IL-MIRTILLO-300x400.jpg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/IL-MIRTILLO-600x800.jpg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/IL-MIRTILLO-900x1200.jpg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/IL-MIRTILLO-1200x1600.jpg 1200w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/IL-MIRTILLO-1600x2133.jpg 1600w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><\/p>&#13;\n","protected":false},"excerpt":{"rendered":"<p>A gourmet (and winning) return to the Italian restaurant Il Mirtillo for the legendary puntarelle salad.  <\/p>\n","protected":false},"author":4,"featured_media":22999,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Il Mirtillo's Puntarelle | Restaurant | Edouard Amoiel","description":"A gourmet (and winning) return to the Italian restaurant Il Mirtillo for the legendary puntarelle salad."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[440],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-22997","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-entry"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22997","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=22997"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22997\/revisions"}],"predecessor-version":[{"id":23001,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22997\/revisions\/23001"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/22999"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=22997"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=22997"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=22997"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=22997"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=22997"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}