{"id":22905,"date":"2024-04-28T13:26:40","date_gmt":"2024-04-28T11:26:40","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/chez-calvin-welcomes-luca-ragnelli\/"},"modified":"2025-11-29T06:20:36","modified_gmt":"2025-11-29T05:20:36","slug":"chez-calvin-welcomes-luca-ragnelli","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/chez-calvin-welcomes-luca-ragnelli\/","title":{"rendered":"Chez Calvin welcomes Luca Ragnelli"},"content":{"rendered":"&#13;\n<div>&#13;\n<p class=\"ydp98e9a0a3yiv2016690563msonormal wp-block-paragraph\">Fabian Affentranger, owner of the festive restaurant <strong><a href=\"https:\/\/www.chezcalvin.ch\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\" data-cke-saved-href=\"https:\/\/www.chezcalvin.ch\">Chez Calvin<\/a><\/strong> in Geneva, is never short of ideas to surprise his guests in search of festive gastronomy. For the upcoming summer season, he will soon be collaborating with former D\u00e9canteur chef and friend Luca Ragnelli. &#8220;We wanted to get together on a joint project where Luca could give free rein to all his culinary creativity. After the arrival of Eyal Shani, this is a more personal adventure, more local in scope. We quickly agreed and, in all humility, we want to break with Calvin&#8217;s codes while getting even closer to our customers,&#8221; declares Fabian Affentranger. For his part, Luca Ragnelli will continue to host his programs on Leman Bleu, participate in the solidarity project at Refettorio Geneva alongside chef Walter El Nagar, and develop a menu of Italian-inspired dishes based on the Geneva terroir. In addition to expanding its wine list with numerous Swiss references, Chez Calvin will remain open throughout the summer. The name of the pop-up? Il Municipio, la tavola festiva. The launch begins on Thursday, May 2&#8230; mark your calendars for reservations.         <\/p>&#13;\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-9902\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/20221012_Calvin-octobre-2022-88-1440x960.jpg\" alt=\"20221012 Calvin October 2022 88\" width=\"1440\" height=\"960\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/20221012_Calvin-octobre-2022-88-1440x960.jpg 1440w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/20221012_Calvin-octobre-2022-88-500x333.jpg 500w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/20221012_Calvin-octobre-2022-88-300x200.jpg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/20221012_Calvin-octobre-2022-88-600x400.jpg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/20221012_Calvin-octobre-2022-88-900x600.jpg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/20221012_Calvin-octobre-2022-88-1200x800.jpg 1200w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/04\/20221012_Calvin-octobre-2022-88-1600x1067.jpg 1600w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/p>&#13;\n<\/div>&#13;\n","protected":false},"excerpt":{"rendered":"<p>After welcoming chef Eyal Shani and his Israeli cuisine, it&#8217;s Luca Ragnelli&#8217;s turn to visit Chez Calvin owner Fabian Affentranger for a summer pop-up until September.  <\/p>\n","protected":false},"author":4,"featured_media":22907,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Chez Calvin welcomes Luca Ragnelli | Restaurant | Edouard Amoiel","description":"After welcoming chef Eyal Shani and his Israeli cuisine, it's Luca Ragnelli's turn to visit Chez Calvin owner Fabian Affentranger for a summer pop-up until Sept"},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-22905","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22905","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=22905"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22905\/revisions"}],"predecessor-version":[{"id":22910,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22905\/revisions\/22910"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/22907"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=22905"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=22905"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=22905"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=22905"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=22905"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}