{"id":22828,"date":"2024-05-10T19:21:27","date_gmt":"2024-05-10T17:21:27","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/cedric-grolet-in-saint-tropez\/"},"modified":"2025-11-29T06:18:32","modified_gmt":"2025-11-29T05:18:32","slug":"cedric-grolet-in-saint-tropez","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/cedric-grolet-in-saint-tropez\/","title":{"rendered":"C\u00e9dric Grolet in Saint-Tropez"},"content":{"rendered":" \n
\n

Has the recent opening of Cyril Lignac’s patisserie given Les Airelles hotel group and C\u00e9dric Grolet some entrepreneurial ideas? C\u00e9dric Grolet<\/a><\/strong> ? In any case, one thing is certain: a sweet wave is sweeping through the famous village of Saint-Tropez. The pastry chef, known for his trompe l’oeil desserts and millions of fans on Instagram, is offering a sweet selection of his signature creations, viennoiseries and pastries until October 13 at the Ch\u00e2teau de la Messardi\u00e8re<\/a><\/strong>. The 2024 summer vintage also marks the opening of a C\u00e9dric Grolet boutique in the heart of the Var village, in place of the Zetta pizzeria (also owned by the group). Let’s wish him a fine season under the Tropezian sun. <\/p> \n

\"Carte<\/p> \n<\/div> \n","protected":false},"excerpt":{"rendered":"

After Courchevel, a new sweet alliance between the Les Airelles hotel group and C\u00e9dric Grolet. This time in Saint-Tropez. <\/p>\n","protected":false},"author":4,"featured_media":22829,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"C\u00e9dric Grolet in Saint-Tropez | Restaurant | Edouard Amoiel","description":"After Courchevel, a new sweet alliance between the Les Airelles hotel group and C\u00e9dric Grolet. This time in Saint-Tropez."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-22828","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22828","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=22828"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22828\/revisions"}],"predecessor-version":[{"id":22830,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22828\/revisions\/22830"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/22829"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=22828"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=22828"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=22828"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=22828"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=22828"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}