{"id":22780,"date":"2024-05-25T16:40:31","date_gmt":"2024-05-25T14:40:31","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/opening-of-cafe-bourdon\/"},"modified":"2024-05-25T16:40:31","modified_gmt":"2024-05-25T14:40:31","slug":"opening-of-cafe-bourdon","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/opening-of-cafe-bourdon\/","title":{"rendered":"Opening of Caf\u00e9 Bourdon"},"content":{"rendered":"<p>It&#8217;s an opening we&#8217;re very excited about. To our great delight, pastry consultant Elian Bernadac opens <strong><a class=\"\" href=\"https:\/\/cafebourdon.ch\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\" data-cke-saved-href=\"https:\/\/cafebourdon.ch\">Caf\u00e9 Bourdon<\/a><\/strong> with his wife Kristina. In a warm, contemporary atmosphere, the duo, on stage and off, offer local cuisine and a selection of quality wines at affordable prices. Enjoy breakfasts from 7 a.m., as well as daily specials for lunch, snacks and casual brunches on Saturdays and Sundays. Behind the stoves, none other than chef Caribay Coa (formerly of Fiske Bar, Cinqui\u00e8me Jour and Domaine de Ch\u00e2teauvieux) concocts the dishes on the menu. Visit us at 37 rue de la Servette for a tasting session. Choose from a Caesar salad, trout confit with braised endives and orange sauce, or salmon served with rice, fermented vegetables, fruit, cucumber and roasted sesame.      <\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-10422\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-1440x1440.jpg\" alt=\"Img 2860\" width=\"1440\" height=\"1440\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-1440x1440.jpg 1440w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-500x500.jpg 500w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-250x250.jpg 250w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-300x300.jpg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-600x600.jpg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-900x900.jpg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-1200x1200.jpg 1200w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/05\/IMG_2860-1600x1600.jpg 1600w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chef and pastry consultant Elian Bernadac opens Caf\u00e9 Bourdon with his wife Kristina.  <\/p>\n","protected":false},"author":4,"featured_media":22781,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Opening of Caf\u00e9 Bourdon | Restaurant | Edouard Amoiel","description":"Chef and pastry consultant Elian Bernadac opens Caf\u00e9 Bourdon with his wife Kristina."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-22780","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22780","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=22780"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22780\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/22781"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=22780"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=22780"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=22780"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=22780"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=22780"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}