{"id":22677,"date":"2024-06-15T09:02:55","date_gmt":"2024-06-15T07:02:55","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/urusai-an-izakaya-in-ibiza\/"},"modified":"2024-06-15T09:02:55","modified_gmt":"2024-06-15T07:02:55","slug":"urusai-an-izakaya-in-ibiza","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/urusai-an-izakaya-in-ibiza\/","title":{"rendered":"Urusai, an izakaya in Ibiza"},"content":{"rendered":"
\n

Urusai <\/b>is first and foremost a culinary experience. Arthur Cohen (head of Parisian restaurants Ojii<\/a><\/strong> and Onii-San<\/a>)<\/strong>, together with Ojii chef Yuji Mikuriya and Onii-San chef Romain Litti\u00e8re, has come up with a new culinary experience. <\/b>A menu that sublimates Balearic produce through Japanese cuisine and signature creations. Conceived as a Tokyo tapas bar, the izakaya, the result of a collaboration between El Silencio<\/a><\/strong> and Parisian restaurant Onii-san, reinvents the way local produce is cooked. The Iberian-Japanese menu gives pride of place to the treasures of the sea: roja prawn carpaccio with shiso oil, crispy rice, dashi & bisque caramel; temaris sushi with o-toro and osci\u00e8tre caviar; Onii-San’s iconic toro sando or sobas sushi with sea urchin and shiitake cream. But that’s not all: local vegetables are given pride of place: Ibizan vegetable tempura with black garlic-fermented honey, binchotan-smoked tomatoes and miso-wasabi sauce, or miso-flavored eggplant dengaku. Adjacent to this new restaurant, a Japanese Listening Bar occupies the central space of the Beach House. A place to relax and enjoy the sunset, while time stands still. <\/p>\n<\/div>\n

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\"El<\/p>\n","protected":false},"excerpt":{"rendered":"

Held by the brigade of the Ojii restaurant in Paris, El Silencio is a new izakaya by the sea on the famous Balearic island. <\/p>\n","protected":false},"author":4,"featured_media":22680,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Urusai, an izakaya in Ibiza | Restaurant | Edouard Amoiel","description":"Held by the brigade of the Ojii restaurant in Paris, El Silencio is a new izakaya by the sea on the famous Balearic island."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-22677","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22677","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=22677"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22677\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/22680"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=22677"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=22677"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=22677"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=22677"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=22677"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}