{"id":22598,"date":"2024-06-30T10:02:51","date_gmt":"2024-06-30T08:02:51","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/opening-of-the-beau-rivage-terrace\/"},"modified":"2024-06-30T10:02:51","modified_gmt":"2024-06-30T08:02:51","slug":"opening-of-the-beau-rivage-terrace","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/opening-of-the-beau-rivage-terrace\/","title":{"rendered":"Opening of the Beau-Rivage terrace"},"content":{"rendered":"
\n

With chef Mathieu Croze at the helm, the terrace at Geneva’s Hotel Beau-Rivage<\/a><\/strong> is officially open. Let’s stop off at this Geneva gastronomic mecca for a business lunch or a romantic dinner, with a view of the lake and the jet d’eau to boot. The chef and his brigade offer a menu that, for the week ahead, lets you choose between calameretti \/ celeri \/ squid ink or eggplant \/ tamarind \/ black garlic, followed by poultry \/ zucchini \/ chimichurri or hake \/ chanterelle \/ balsamic. Finally, let’s take a sweet break with a chocolate\/coffee or raspberry\/honey\/thyme dessert by pastry chef Kevin Ollivier. <\/p>\n<\/div>\n

<\/h2>\n
\"Hotel
\u00a9Beau-Rivage Gen\u00e8ve<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

The Geneva palace officially opens its terrace for the summer season. A good reason to take the time to stop and enjoy the view of the lake. <\/p>\n","protected":false},"author":4,"featured_media":22600,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Opening of the Beau-Rivage terrace | Restaurant | Edouard Amoiel","description":"The Geneva palace officially opens its terrace for the summer season. A good reason to take the time to stop and enjoy the view of the lake."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-22598","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22598","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=22598"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22598\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/22600"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=22598"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=22598"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=22598"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=22598"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=22598"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}