{"id":22385,"date":"2024-09-21T12:36:16","date_gmt":"2024-09-21T10:36:16","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/the-bistrot-des-halles-cellar\/"},"modified":"2024-09-21T12:36:16","modified_gmt":"2024-09-21T10:36:16","slug":"the-bistrot-des-halles-cellar","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/the-bistrot-des-halles-cellar\/","title":{"rendered":"The Bistrot des Halles cellar"},"content":{"rendered":"<div>\n<p class=\"ydp3a76d3d1yiv3278806018ydpff267dffyiv9786202211ydp461f1651yiv7764761733ydp41823114yiv2164661954ydpd333bffcyiv2273007892msonormal\"><span lang=\"FR\">Long dedicated to &#8220;healthy&#8221; proposals, this arcade (located just opposite the <a href=\"https:\/\/www.instagram.com\/bistrotdeshalles\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>Bistrot des Halles<\/strong><\/a>) has just been transformed into a wine counter under the impetus of Mathieu Lagache. With 170 French and Italian wine references and a special promotion of Geneva and Swiss wines, a short menu of nibbles is also on offer. Planche valaisanne, pata negra Bellota-Bellota, an assortment of cheeses, p\u00e2t\u00e9s en cro\u00fbte au m\u00e8tre, terrines de campagne, rillettes aux deux saumons and a fondue moiti\u00e9-moiti\u00e9&#8230; all from the Halle de Rive merchants and artisans collaborating on this new project. Fans of nuggets and grands crus will also be able to buy bottles of wine to take home and enjoy.     <\/span><\/p>\n<figure id=\"attachment_12235\" aria-describedby=\"caption-attachment-12235\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-12235 size-large\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/PHOTO-2024-09-18-09-35-17-1080x1440.jpg\" alt=\"{%ALT_TEXT%}\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/PHOTO-2024-09-18-09-35-17-1080x1440.jpg 1080w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/PHOTO-2024-09-18-09-35-17-375x500.jpg 375w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/PHOTO-2024-09-18-09-35-17-300x400.jpg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/PHOTO-2024-09-18-09-35-17-600x800.jpg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/PHOTO-2024-09-18-09-35-17-900x1200.jpg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/PHOTO-2024-09-18-09-35-17.jpg 1200w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><figcaption id=\"caption-attachment-12235\" class=\"wp-caption-text\">La Cave des Halles \u00a9Bistrot des Halles<\/figcaption><\/figure>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Mathieu Lagache and his team have just opened Cave des Halles. On the program: wine, friends and snacks to share at La Halle de Rive. <\/p>\n","protected":false},"author":4,"featured_media":22387,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"The Bistrot des Halles cellar | Restaurant | Edouard Amoiel","description":"Mathieu Lagache and his team have just opened Cave des Halles. On the program: wine, friends and snacks to share at La Halle de Rive."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-22385","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=22385"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22385\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/22387"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=22385"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=22385"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=22385"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=22385"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=22385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}