{"id":22377,"date":"2024-09-21T17:04:19","date_gmt":"2024-09-21T15:04:19","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/a-thai-wind-blows-through-jules-edouards-house\/"},"modified":"2024-09-21T17:04:19","modified_gmt":"2024-09-21T15:04:19","slug":"a-thai-wind-blows-through-jules-edouards-house","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/a-thai-wind-blows-through-jules-edouards-house\/","title":{"rendered":"A Thai wind blows through Jules-Edouard&#8217;s house"},"content":{"rendered":"<div>\n<p class=\"ydp3a76d3d1yiv3278806018ydpff267dffyiv9786202211ydp461f1651yiv7764761733ydp41823114yiv2164661954ydpd333bffcyiv2273007892msonormal\">The <a href=\"https:\/\/www.jules-edouard.ch\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>Jules-Edouard<\/strong><\/a> has been making its mark on Geneva&#8217;s culinary scene. This discreet restaurant, dedicated to Peruvian bistronomy &#8211; always with a French touch &#8211; offers generous dishes to be shared in a convivial atmosphere. Owners Julien Grenon and Eduardo Niezen have decided to reinterpret some classic Thai dishes in Peruvian style. In addition to Thai beef salad with wasine sauce, they offer a filet of lean beef with green curry. Chef Pablo Estrada Marpatida is currently working on four new proposals. But regulars can rest assured that the Peruvian spirit remains at Jules-Edouard.     <\/p>\n<figure id=\"attachment_12250\" aria-describedby=\"caption-attachment-12250\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-12250 size-large\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/IMG_9946-1080x1440.jpeg\" alt=\"Img 9946\" width=\"1080\" height=\"1440\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/IMG_9946-1080x1440.jpeg 1080w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/IMG_9946-375x500.jpeg 375w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/IMG_9946-300x400.jpeg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/IMG_9946-600x800.jpeg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/IMG_9946-900x1200.jpeg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/IMG_9946-1200x1600.jpeg 1200w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/09\/IMG_9946-1600x2133.jpeg 1600w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><figcaption id=\"caption-attachment-12250\" class=\"wp-caption-text\">The dining room of the Jules-Edouard restaurant \u00a9Rreza Bislimi<\/figcaption><\/figure>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The Franco-Peruvian restaurant Jules-Edouard has decided to add a few Thai dishes to its menu.  <\/p>\n","protected":false},"author":4,"featured_media":22379,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"A Thai wind blows through Jules-Edouard's house | Restaurant | Edouard Amoiel","description":"The Franco-Peruvian restaurant Jules-Edouard has decided to add a few Thai dishes to its menu."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-22377","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22377","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=22377"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/22377\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/22379"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=22377"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=22377"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=22377"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=22377"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=22377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}