{"id":21851,"date":"2023-09-30T16:29:00","date_gmt":"2023-09-30T14:29:00","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/burrito-at-saoko\/"},"modified":"2025-11-29T06:01:21","modified_gmt":"2025-11-29T05:01:21","slug":"burrito-at-saoko","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/fast-good\/burrito-at-saoko\/","title":{"rendered":"Burrito at Saoko"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">What a pleasure it is to welcome back Ivalu Acurio and Yoss Kakinuma to Thursday&#8217;s Fast Good column. With their characteristic entrepreneurial spirit, the duo have just opened a <a href=\"https:\/\/amoiel.us4.list-manage.com\/track\/click?u=6668a99ad9c09ba1d5d6cdf80&amp;id=ccde4f418c&amp;e=9f3128a0ec\" target=\"_blank\" rel=\"noreferrer noopener\">Sando in<\/a>Zurich and are offering us a bite of their <a href=\"https:\/\/amoiel.us4.list-manage.com\/track\/click?u=6668a99ad9c09ba1d5d6cdf80&amp;id=fca9df0817&amp;e=9f3128a0ec\" target=\"_blank\" rel=\"noreferrer noopener\">Saoko<\/a> Poke Burrito at the <a href=\"https:\/\/amoiel.us4.list-manage.com\/track\/click?u=6668a99ad9c09ba1d5d6cdf80&amp;id=ac865e9863&amp;e=9f3128a0ec\" target=\"_blank\" rel=\"noreferrer noopener\">Spoon Food Hall<\/a>. Their favorite recipe? The Acevichado Burrito&#8230; made with salmon, nori seaweed, Japanese rice seasoned with sesame oil, served with an acevichada sauce, spicy green seaweed, sweet potatoes, avocado, choclo corn, chalaquita and corn powder.   <\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"1440\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2023\/10\/FAST-GOOD-1080x1440.jpg\" alt=\"\" class=\"wp-image-6803\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2023\/10\/FAST-GOOD-1080x1440.jpg 1080w, https:\/\/amoiel.ch\/wp-content\/uploads\/2023\/10\/FAST-GOOD-375x500.jpg 375w, https:\/\/amoiel.ch\/wp-content\/uploads\/2023\/10\/FAST-GOOD-300x400.jpg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2023\/10\/FAST-GOOD-600x800.jpg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2023\/10\/FAST-GOOD-900x1200.jpg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2023\/10\/FAST-GOOD-1200x1600.jpg 1200w, https:\/\/amoiel.ch\/wp-content\/uploads\/2023\/10\/FAST-GOOD-1600x2133.jpg 1600w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s high time to bite into the poke burrito offered by Ivalu Acurio and Yoss Kakinuma at Saoko.  <\/p>\n","protected":false},"author":4,"featured_media":21852,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Burrito at Saoko | Restaurant | Edouard Amoiel","description":"It's high time to bite into the poke burrito offered by Ivalu Acurio and Yoss Kakinuma at Saoko."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[442],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-21851","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fast-good"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21851","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=21851"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21851\/revisions"}],"predecessor-version":[{"id":21854,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21851\/revisions\/21854"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/21852"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=21851"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=21851"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=21851"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=21851"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=21851"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}