{"id":21527,"date":"2024-03-17T10:22:52","date_gmt":"2024-03-17T09:22:52","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/niels-rodin-launches-consultancy-firm\/"},"modified":"2025-11-29T05:53:43","modified_gmt":"2025-11-29T04:53:43","slug":"niels-rodin-launches-consultancy-firm","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/niels-rodin-launches-consultancy-firm\/","title":{"rendered":"Niels Rodin launches consultancy firm"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">We knew that <strong><a class=\"\" href=\"https:\/\/www.instagram.com\/nielsrodin\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\" data-cke-saved-href=\"https:\/\/www.instagram.com\/nielsrodin\/\">Niels Rodin<\/a><\/strong> wasn&#8217;t going to rest on his laurels. After interviewing him for my podcast <i>Clap de Faim<\/i> alongside chef Dominique Gauthier, the citrus grower announced the start of a new entrepreneurial adventure. Starting this week, Niels Rodin will be opening an office where his precious know-how &#8211; accumulated over two decades &#8211; will be put at the service of the world of gastronomy. Whether it&#8217;s advice on citrus fruit selection or their optimal use in culinary creations, hoteliers and restaurateurs will be able to count on his cutting-edge expertise and seasonal recommendations. But Niels Rodin doesn&#8217;t stop there, opening up to the world of plants, fruits and vegetables. In addition to the best citrus fruits, he&#8217;s in charge of unearthing the best produce from the land and building gastronomic taste parallels. Chefs, you know what to do&#8230;      <\/p>\n<figure id=\"attachment_9271\" aria-describedby=\"caption-attachment-9271\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-9271\" src=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/03\/NIELS-RODIN-1440x960.jpg\" alt=\"Niels Rodin\" width=\"1440\" height=\"960\" srcset=\"https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/03\/NIELS-RODIN-1440x960.jpg 1440w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/03\/NIELS-RODIN-500x333.jpg 500w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/03\/NIELS-RODIN-300x200.jpg 300w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/03\/NIELS-RODIN-600x400.jpg 600w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/03\/NIELS-RODIN-900x600.jpg 900w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/03\/NIELS-RODIN-1200x800.jpg 1200w, https:\/\/amoiel.ch\/wp-content\/uploads\/2024\/03\/NIELS-RODIN-1600x1067.jpg 1600w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><figcaption id=\"caption-attachment-9271\" class=\"wp-caption-text\">Niels Rodin est un agrumiculteur de renom, car passionn\u00e9 et talentueu dans le canton de Vaud. Juillet 2021. \u00a9Nicolas Righetti\/Lundi13.ch<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>The (re)famous citrus grower, Niels Rodin, is embarking on an entrepreneurial adventure with the launch of his consultancy for the hotel and restaurant trade.  <\/p>\n","protected":false},"author":4,"featured_media":21529,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Niels Rodin launches consultancy firm | Restaurant | Edouard Amoiel","description":"The (re)famous citrus grower, Niels Rodin, is embarking on an entrepreneurial adventure with the launch of his consultancy for the hotel and restaurant trade."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-21527","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21527","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=21527"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21527\/revisions"}],"predecessor-version":[{"id":21532,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21527\/revisions\/21532"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/21529"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=21527"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=21527"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=21527"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=21527"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=21527"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}