{"id":21095,"date":"2023-11-07T19:09:38","date_gmt":"2023-11-07T18:09:38","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/pablo-nedelec\/"},"modified":"2025-11-29T01:06:48","modified_gmt":"2025-11-29T00:06:48","slug":"pablo-nedelec","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/playlist-food\/pablo-nedelec\/","title":{"rendered":"Pablo Nedelec"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">As the big <a href=\"https:\/\/www.lepasseurdevin.ch\/\" target=\"_blank\" rel=\"noreferrer noopener\">Passeur de Vin<\/a> tasting gets ready for November 17, cellar advisor and digital manager Pablo Nedelec invites us to listen to his musical selection. A leading figure in the world of natural wine and a gourmet who surveys Europe&#8217;s Michelin-starred restaurants, this fan of Japanese culture shares his musical favorites. From Notorious BIG to Queen to Sum 41&#8230; there&#8217;s something for everyone. As in the photo, to be listened to without moderation.     <\/p>\n\n<iframe style=\"border-radius:12px\" src=\"https:\/\/open.spotify.com\/embed\/playlist\/21Z9HGl70dOJ40x6cyIz0y?utm_source=generator\" width=\"100%\" height=\"352\" frameborder=\"0\" allowfullscreen=\"\" allow=\"autoplay; clipboard-write; encrypted-media; fullscreen; picture-in-picture\" loading=\"lazy\"><\/iframe>\n","protected":false},"excerpt":{"rendered":"<p>One of the pillars of Emmanuel Heydens&#8217; crack team at Le Passeur de Vin, Pablo Nedelec presents his playlist.<\/p>\n","protected":false},"author":4,"featured_media":21098,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Pablo Nedelec | Restaurant | Edouard Amoiel","description":"One of the pillars of Emmanuel Heydens' crack team at Le Passeur de Vin, Pablo Nedelec presents his playlist."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[441],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-21095","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-playlist-food"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21095","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=21095"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21095\/revisions"}],"predecessor-version":[{"id":21099,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/21095\/revisions\/21099"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/21098"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=21095"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=21095"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=21095"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=21095"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=21095"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}