{"id":19676,"date":"2025-01-12T16:54:17","date_gmt":"2025-01-12T15:54:17","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/death-of-jean-luc-petitrenaud\/"},"modified":"2025-01-12T16:54:17","modified_gmt":"2025-01-12T15:54:17","slug":"death-of-jean-luc-petitrenaud","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/death-of-jean-luc-petitrenaud\/","title":{"rendered":"Death of Jean-Luc Petitrenaud"},"content":{"rendered":"<div>\n<p class=\"ydpd3dea330yiv5146990480ydpbbee450dyiv5977982517msonormal\">Every weekend, his programs Carte postale gourmande and Les Escapades de Petitrenaud took us on a journey through France&#8217;s gastronomic regions. Chefs, pastry chefs, caterers, artisan cheesemongers, the men and women who sublimated regional products all appeared on his shows, and all remember him as a great man of the French culinary scene. An engaging, cheerful and affable character, he was a shining example of the rich terroir that France can pride itself on possessing. &#8221; <g id=\"gid_0\">With truculence and generosity, he delighted generations of television viewers by taking them on a journey to meet our artisans and the wonders of France&#8217;s culinary heritage<\/g><g id=\"gid_1\">,&#8221;<\/g> said French Minister of Culture Rachida Dati in a statement. Thank you, Monsieur Petitrenaud.   <\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Jean-Luc Petitrenaud, a gastronomic figure on the French TV screen, left last Friday to join the stars of gastronomy.  <\/p>\n","protected":false},"author":4,"featured_media":19679,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Death of Jean-Luc Petitrenaud | Restaurant | Edouard Amoiel","description":"Jean-Luc Petitrenaud, a gastronomic figure on the French TV screen, left last Friday to join the stars of gastronomy."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-19676","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/19676","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=19676"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/19676\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/19679"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=19676"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=19676"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=19676"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=19676"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=19676"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}