{"id":19553,"date":"2025-03-08T13:57:13","date_gmt":"2025-03-08T12:57:13","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/refettorio-launches-its-lunch-menu\/"},"modified":"2025-03-08T13:57:13","modified_gmt":"2025-03-08T12:57:13","slug":"refettorio-launches-its-lunch-menu","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/refettorio-launches-its-lunch-menu\/","title":{"rendered":"Refettorio launches its lunch menu"},"content":{"rendered":"<p style=\"font-weight: 400;\">Always with a view to supporting the poorest families who are not fortunate enough to be able to feed themselves properly, the <a href=\"https:\/\/www.refettoriogeneva.org\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>Refettorio Geneva<\/strong><\/a> is launching an \u00e0 la carte menu for lunchtime service. For this first gourmet opus, chef Walter El Nagar and his brigade offer a choice of four starters, four pastas, four main courses and three desserts, including several vegetarian options such as aged and glazed cauliflower with mashed potatoes. Alternatively, let yourself be seduced by a pike-perch <em>crudo<\/em> with sea buckthorn ponzu, a trout sausage with chickpea pur\u00e9e and, last but not least, a brioche with rose mousse. In addition to this major gastronomic change, the team in place announces the next Guest Chef Series with the arrival of chef Jean-Briac Monboussin of the <g id=\"gid_3\"><g id=\"gid_4\">Restaurant de la Plage<\/g><\/g> des Eaux-Vives. See you on April 4.    <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chef Walter El Nagar and his team at Refettorio Geneva launch a new \u00e0 la carte lunch menu.  <\/p>\n","protected":false},"author":4,"featured_media":19554,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Refettorio launches its lunch menu | Restaurant | Edouard Amoiel","description":"Chef Walter El Nagar and his team at Refettorio Geneva launch a new \u00e0 la carte lunch menu."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[],"style-de-restaurant":[],"class_list":["post-19553","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/19553","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=19553"}],"version-history":[{"count":0,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/19553\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/19554"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=19553"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=19553"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=19553"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=19553"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=19553"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}