{"id":18836,"date":"2025-08-31T15:08:47","date_gmt":"2025-08-31T13:08:47","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/marion-le-pen-launches-into-natural-wine\/"},"modified":"2026-07-22T11:49:39","modified_gmt":"2026-07-22T09:49:39","slug":"marion-le-pen-launches-into-natural-wine","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/marion-le-pen-launches-into-natural-wine\/","title":{"rendered":"Marion Le Pen launches into natural wine"},"content":{"rendered":"<div>\n<p class=\"p1\">The young sommelier launches a <a href=\"https:\/\/miimosa.com\/fr\/projects\/une-vigneronne-a-la-pointe-de-la-bretagne\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>participative financing<\/strong><\/a> to make her dream come true: to create her own winery in Brittany. A sommelier for ten years, she decided to move over to the other side of the business, that of production. To do so, she bought an old inn called \u00c0 la descente des voyageurs, located at the entrance to the Crozon peninsula, which she renamed La Descente, in homage to its history. Originally from Brittany, she couldn&#8217;t see herself settling anywhere else. After two years of work carried out during her vacations and vacations, she also acquired two hectares of land where her first vines will be planted in 2027.    <\/p>\n<\/div>\n<div>\n<p class=\"p1\">In the meantime, Marion has chosen to work with grapes grown biodynamically in the Loire Valley, which she will vinify herself to produce her first bottles of natural wine. The aim of her crowdfunding is to maintain her project until she can switch to her own harvests. She therefore offers contributors various rewards, such as a tour of the estate, a bottle of her first wine, or a complete experience with a chef&#8217;s dinner. More than a simple wine project, La Descente is for her the expression of a passion and the desire to bring to life a place into which she has poured all her soul. For more information, don&#8217;t hesitate to visit her at Le Marius.    <\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>After ten years behind the glass, the manager of the Marius wine bar launches a crowdfunding campaign to start up her own winery in Brittany.  <\/p>\n","protected":false},"author":17,"featured_media":18837,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"Marion Le Pen launches into natural wine | Restaurant Geneva | Edouard Amoiel","description":"After ten years behind the glass, the manager of the Marius wine bar launches a crowdfunding campaign to start up her own winery in Brittany."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[353],"style-de-restaurant":[],"class_list":["post-18836","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news","restaurants-par-lieux-geneva"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/18836","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=18836"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/18836\/revisions"}],"predecessor-version":[{"id":26988,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/18836\/revisions\/26988"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/18837"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=18836"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=18836"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=18836"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=18836"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=18836"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}