{"id":18462,"date":"2025-11-13T12:07:17","date_gmt":"2025-11-13T11:07:17","guid":{"rendered":"https:\/\/amoiel.ch\/non-categorise\/the-tablard-team-takes-over-mi-food-mi-raisin\/"},"modified":"2026-07-22T11:52:43","modified_gmt":"2026-07-22T09:52:43","slug":"the-tablard-team-takes-over-mi-food-mi-raisin","status":"publish","type":"post","link":"https:\/\/amoiel.ch\/en\/food-news\/the-tablard-team-takes-over-mi-food-mi-raisin\/","title":{"rendered":"The Tablard team takes over Mi Food Mi Raisin"},"content":{"rendered":"<div>\n<p class=\"ydpc71df9beyiv3963203962ydp1b11394ayiv0477271683msonormal\">Some places matter more than others. In January 2020, just before the world holds its breath, <a href=\"https:\/\/www.mifoodmiraisin.com\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>MiFood MiRaisin<\/strong><\/a> found its own in the hands of Martin Regianni, with a simple idea: to offer a sincere, gourmet and deeply human refuge. From a small dining cellar to a neighborhood landmark, the house has grown, learned and gained in confidence, to the point of expanding its walls and opening a restaurant next door to the grocery store. For the faithful, the curious and those who have loved the place from the start, a new page will be turned on Saturday December 13. One last day of festivities: sharing, friendship, gourmet delights &#8211; from midday to midnight, no reservations required. The curtain will fall, but the spirit will remain wide awake. Because the MiFood MiRaisin adventure is not coming to an end: it&#8217;s changing. We&#8217;re delighted to announce that a new story is about to begin. The <a href=\"https:\/\/tablard.ch\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>Tablard<\/strong><\/a>in Carouge, will take up the torch at the beginning of the year. Work is planned for the coming months, and Martin Burrus hopes to open in spring 2026. Let&#8217;s rejoice: Geneva is always on the move.          <\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>A new chapter begins in Eaux-Vives. MiFood MiRaisin is about to live its last day before handing over its history to the Tablard team for a new project.   <\/p>\n","protected":false},"author":4,"featured_media":18464,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"slim_seo":{"title":"The Tablard team takes over Mi Food Mi Raisin | Restaurant Geneva | Edouard Amoiel","description":"A new chapter begins in Eaux-Vives. MiFood MiRaisin is about to live its last day before handing over its history to the Tablard team for a new project."},"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"_slim_seo_primary_term_restaurants-par-lieux":0,"_slim_seo_primary_term_style-de-restaurant":0,"footnotes":""},"categories":[351],"tags":[],"restaurants-par-lieux":[353],"style-de-restaurant":[],"class_list":["post-18462","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-news","restaurants-par-lieux-geneva"],"acf":[],"_links":{"self":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/18462","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/comments?post=18462"}],"version-history":[{"count":1,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/18462\/revisions"}],"predecessor-version":[{"id":27106,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/posts\/18462\/revisions\/27106"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media\/18464"}],"wp:attachment":[{"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/media?parent=18462"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/categories?post=18462"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/tags?post=18462"},{"taxonomy":"restaurants-par-lieux","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/restaurants-par-lieux?post=18462"},{"taxonomy":"style-de-restaurant","embeddable":true,"href":"https:\/\/amoiel.ch\/en\/wp-json\/wp\/v2\/style-de-restaurant?post=18462"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}